Cold Hors D’oeuvres

Baba Ghanoush $40 / serves 25
Seasoned, roasted eggplant with tahini sauce, served with pocket bread.

Jumbo Gulf Shrimp $100 / 50 pcs
Served with cocktail sauce.

Cocktail Sandwiches $24 / dozen
Beef, turkey or ham served on a mini croissant, lettuce, tomatoes, cheese and pickles

Smoked Salmon Filet $95 / filet
Served with an assortment of condiments and mini specialty breads.

Fresh Mozzarella and Cherry Tomato Kabobs $24 / dozen
Drizzled with balsamic vinegar and extra virgin olive oil

Pecan and Green Olive Cream Cheese Dip $35 / serves 25
Served with crackers.

Bruschetta $18 / dozen
Fresh tomato, garlic and basil served with crostini bread.

Summer Sausage and Cheese Tray $50 / serves 50
Served with crackers.

Taboulee $50 / serves 25
Lebanese parsley salad with lemon, olive oil and garlic dressing, served with pocket bread.

Seasonal Fruit Bowl $40 / serves 25
The freshest fruits available.

Imported Cheeses and Crackers $50 / serves 25
Select imported cheeses served with fresh bread.

Farmer’s Vegetable Market $40 / serves 50
Fresh seasonal vegetables served with a homemade ranch dressing.

Deviled Eggs $60 / 36pcs

Hummus $40 / serves 25
Pureed garbanzo beans with tahini sauce, served with pocket bread.

Vegetable Grape Leaves $45 / serves 25 (min of 25)
Grape leaves stuffed with rice and vegetables.

Fruit and Cheese Tray $60 / serves 25
Fresh fruit served with an assortment of cheeses.

Download the full PDF menu.